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The Founding of Acadia

The Deportation

Cajun Culture

Dates of Louisiana history

 

 

 

In the late 1960s, a grassroots backlash against the suppression of Cajun culture developed. Like many American minorities, young Cajuns, particularly college graduates and students, began to assert a new ethnic pride. In 1968, responding to mounting political pressure, the state legislature established the Council for the Development of French in Louisiana (CODOFIL) to reverse the decline of Cajun culture. The legislature subsequently designated the French-speaking region of southern Louisiana as Acadiana in honor of the area's Acadian settlers.

Although efforts to restore the French language within the community met with only limited success, other aspects of Cajun culture enjoyed a renaissance beginning in the late 1960s. Cajun music gained increasing popularity throughout the United States. In 1974 CODOFIL established the Festival de Musique Acadienne, an annual celebration of Cajun folk music, in the city of Lafayette, Louisiana. In 1977 the Festival de Musique Acadienne, the Louisiana Native and Contemporary Crafts Festival, and the Bayou Food Festival joined together to form Festivals Acadiens, held every year during the third weekend in September. In the 1980s restaurants throughout the world began to feature Cajun dishes, such as jambalaya, gumbo, and crawfish etouffee. Most Cajuns now view their heritage with great pride.